Head Chef · Lotus & Ember, Los Angeles
Achievement3h
After eleven months of development, our winter Cantonese tasting menu opens tonight. Nine courses built around Guangdong sourcing, dry-aged fish maw and a clay-pot rice service finished at the table. Grateful to a brigade of fourteen who tested every plate twice.
Restaurant group · 14 venues · Hong Kong & North America
Business Update6h
Pearl House Nine opens in San Francisco this March — a 96-seat modern Cantonese dining room with an open fire kitchen and a dedicated dim sum atelier. Hiring begins with the senior brigade next week.
Restaurant group · 14 venues · Hong Kong & North America
Opportunity8h
We are opening an executive search for the opening brigade of Pearl House Nine. Candidates should have led a full-service Cantonese kitchen through an opening cycle.
Structured Opportunity
Full-time · Executive Search
Official recognition · by ICC
Recognition1d
Winning Chefs recognises Chef Daniel Kwok as a 2026 Master of Cantonese Technique. The distinction acknowledges three decades of practice, the training of more than sixty career professionals, and sustained contribution to regional culinary preservation.
